| Country | |
| Publisher | |
| ISBN | 9789715383851 |
| Format | PaperBack |
| Language | English |
| Year of Publication | 2025 |
| Bib. Info | xxii, 324p. |
| Categories | Food & Beverages |
| Product Weight | 700 gms. |
| Shipping Charges(USD) |
Shipping Charges by FEDEX would be $ 0.0 for 700 gms.
When Mangoes & Olives Met at the Philippine Table is the first book to document how ingredients, cooking methods, and cuisines from Asia, Europe, and the Americas converged in the Philippine archipelago from 1565 to the end of World War II.
1. Food ? Philippines ? History. 2. Cookery, Philippines ? History.
